Earth Month Chocolate & Vanilla Mini Cupcake - 12 pack **GTA ONLY**

It's the little things that make a big impact - Celebrate Earth Month in the sweetest way possible with our plant-based Nut Free Earth Month Mini Cupcakes!

We believe in using the finest plant-based ingredients to create treats that are not only delicious, but also kind to the planet. Our Earth Month Cupcakes are no exception, featuring moist, flavourful cake bases and luscious plant-based frostings that will leave you craving more.

These cupcakes are baked in our certified DAIRY, EGG, SESAME, PEANUT & TREE NUT FREE FACILITY. They are also: Vegan • Cholesterol free • Lactose free • Free from artificial colours, flavours and preservatives • Trans fat free • Kosher Pareve Pas Yisroel • Halal

INGREDIENTS:

Vanilla Cupcakes: Sugars (Organic cane sugar, Organic powdered sugar, Tapioca syrup), Organic unbleached wheat flour, Organic soy beverage, Sunflower oil, Organic tofu, Vegan buttery spread (Sustainable palm fruit oil, Filtered water, Non-GMO canola oil, Non-GMO canola lecithin, Natural flavour, Vitamin A palmitate, Vitamin D2, Annatto, Turmeric), Non-alum baking powder, Vanilla paste, Lemon juice, Rice beverage, Sea salt. CONTAINS: WHEAT, SOY

Chocolate Cupcakes: Sugars (Organic cane sugar, Organic powdered sugar, Tapioca syrup), Organic soy beverage, Organic unbleached wheat flour, Tofu, Sunflower oil, Cocoa, Vegan buttery spread (Sustainable palm fruit oil, Filtered water, Non-GMO canola oil, Non-GMO canola lecithin, Natural flavour, Vitamin A palmitate, Vitamin D2, Annatto, Turmeric), Dairy-free chocolate (Organic cane sugar, Cocoa mass, Cocoa butter, Soy lecithin, Ground vanilla beans), Coffee, Apple cider vinegar, Rice beverage, Baking soda, Vanilla paste, Sea salt, Non-alum baking powder. CONTAINS: SOY, WHEAT