Gluten Free Strawberry Cheezecake **GTA ONLY**

Meet the newest addition to our gluten free cake line up! Our classic cheezecake is light but rich, and it's been made even more mouth watering with a heavenly strawberry topping.

This cheezecake is made in Canada in our DAIRY, EGG, WHEAT & GLUTEN FREE FACILITY. It’s also Vegan • Cholesterol free • Lactose free • Free from artificial colours, flavours and preservatives • Trans fat free • Kosher Pareve • Halal

INGREDIENTS: Soy-based cream cheeze blend (Water, Palm oil, Maltodextrin, Non-GMO soy protein, Non-GMO tofu, Non-dairy lactic acid, Sugar, Gums [Locust, Guar, Xanthan], Salt), Sugars (Organic cane sugar, Brown rice syrup), Strawberries, Gluten-free flour blend (Tapioca flour, Whole grain brown rice flour, Chickpea flour, Arrowroot flour, Sorghum flour), Tofu, Organic sustianable palm fruit oil, Organic soy beverage, Filtered water, Cold pressed sunflower oil, Vanilla bean paste, Natural colours, Xanthan gum, Sea salt, Baking soda, Soy lecithin, Citric acid, Lemon juice concentrate. CONTAINS: Soy. MAY CONTAIN: Sesame, Peanuts, Tree Nuts.